Beer on Tap

ABV – 6.4% IBU – 78. This well balanced American IPA is assertively bitter and dry hopped for a fresh citrusy aroma and taste.

ABV – 9.9% BU – 35. Effervescent Belgian Tripel offers complex spice notes from both yeast and hops while finishing dry.

ABV – 4.8% IBU – 42. This pale ale is well balanced with an ample malt and citrusy hop flavor. The perfect boat beer leaving us longing for summer.

ABV – 5.6% IBU – 19. Brewed with Sorachi Ace hops, leaving hints of lemongrass and dill. The brewmaster’s light beer of choice.

ABV – 5.9% IBU – 29. Toasty malt character, medium body with a dry finish. Always a crowd pleaser.

ABV – 6.4% IBU – 19. Brewed with an abundance of seven different specialty malts, this porter is rich with notes of fresh roasted coffee and decadent chocolate

ABV – 4.9% IBU – 24. (Nitro) Nine varieties of specialty malt including flaked oats, flaked barley and roasted barley. A creamy flavor is created by a heavy dose of lactose added during the brewing process.

ABV – 5%. American style hard cider made from a blend of four Michigan apples. Crisp and semi-dry

gluten free

ABV - 9.1% IBU - 27. Rollin' with the gnomies is how you get this rich, powerful, coffee & chocolate filled robust porter.

ABV - 5.1% IBU - 25. Clean, crisp and malt forward, this Oktoberfest pours a light golden color with a balanced bitterness from Michigan grown Hallertau Mittlefruh hops.

ABV - 5.4% IBU - 36. Double dry hopped Hazy IPA bursting with vibrant tropical and citrus aromas while delivering a delicate hoppy finish.

ABV - 6.2% IBU - 60. West Coast IPA with aromas of lemon, peach, and pineapple, with a hop-forward flavor of citrus and a full hoppy finish.

ABV - 4.4% IBU - 17. Light bodied and refreshing, this ultra-low calorie ale is made with a blend of barley and just enough hops to create this perfectly balanced pint.

ABV - 6.1% IBU - 27. Brewed with 7 different specialty malts, this porter is rich with notes of peanut butter and chocolate.